We are a Japanese restaurant that mainly serves seasonal seafood dishes and sake. Of course, we focus not only on seafood but also on meat dishes. We also offer crab and Fugu Nabe (blowfish hot pot) as an autumn/winter-only menu. Inside the restaurant, there is a courtyard with the sound of Shishiodoshi (high-pitched sounds in a traditional Japanese garden), a private room that can be used comfortably, and a bar counter on the second floor. Please stop by and visit us.